HIGH QUALITY - The meat syringe is made of 304 stainless steel and is ideal for strengthening the flavor of burdock, pork, chicken, turkey, lamb, goose, duck and more! Durable and sharp, the needle easily pierces any meat or poultry, ensuring you can enrich your hard or thick cut.
PROFESSIONAL MEAT COOKING - Discover the latest tips and advice to create mouth-watering recipes that everyone will love. Learn how to use a marinade syringe like a professional and take care of it effectively. Let everyone be a senior chef.
EASY TO USE - Needles with multiple side holes for liquid sauces such as marinade or salt water. Large hole needle for chopped herbs, onions and garlic.
EASY TO CLEAN - The detachable lid and needle make this syringe easy to clean. It can be washed by hand or directly in a dishwasher.
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